Bolt 320
Shipping container kitchen designed for streamlined QSR operations
Delivered turnkey with cooking equipment, refrigeration, HVAC, and MEP pre-installed
Durable ISO container structure built for long-term use
40' x 8'
320 SF
400 meals
Bolt 320
Premium equipment brands
Functional compact layout
Easy and quick installation
40' x 8'
320 SF
400 meals
Floor plan

Cooking
1- Double-deck convection oven
2- Griddle
3- Charbroiler
4- Standard oven
5- Fryer
6- Dump station
HVAC
7- Exhaust hood with fire-suppression system
8- AC unit
Preparation and Storage
11- Work table
12- Wall shelf
13- Equipment stand
Washing
14- Hand sink
15- 1-comp sink
16- 3 comp-sink
17- Mop sink with cabinet
Structural
18- Door
19- Service window
Key features
The Bolt 320 is a shipping container kitchen designed for quick service operators requiring an efficient and reliable production environment within a compact footprint. Built using a durable ISO container structure, it delivers turnkey performance for burger restaurants, fast casual concepts, and high-efficiency QSR operations.
Turnkey Quick Service Kitchen
The Bolt 320 is delivered fully equipped with commercial-grade cooking equipment, refrigeration systems, HVAC, and integrated MEP systems. This turnkey setup enables fast deployment and immediate operational readiness.
Code-Compliant and Ready for Approval
Engineered to meet local building, health, and fire codes, the Bolt 320 supports a streamlined permitting and inspection process. Complete documentation ensures predictable project execution.
High Quality and Durability
Constructed from ISO shipping containers and fitted with commercial-grade assemblies, the Bolt 320 is designed for continuous use in demanding fast food environments. Its durable structure supports long-term operational reliability.
Compact Layout and Flexible Deployment
The Bolt 320 maximizes workflow efficiency within a reduced footprint, making it ideal for standalone operations and constrained sites. Its ISO container design also allows flexible deployment across permanent or relocatable applications.
Trusted and compliant with U.S. food safety standards





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FAQ
A prefabricated commercial kitchen is a fully equipped kitchen manufactured off-site and delivered pre-assembled to your location. It serves as a faster, more predictable alternative to traditional construction, reducing build time, cost uncertainty, and on-site complexity.
Our prefabricated commercial kitchens are primarily designed for permanent and long-term use. Depending on your project, they can also be deployed as semi-permanent or relocatable solutions for phased or multi-year operations.
Our kitchens are delivered 95% complete — fully equipped, with all MEP, insulation, and HVAC pre-installed and inspected. On-site work is limited to utility connections and final assembly.
Yes. You can customize layouts, equipment, and configurations to match your operational needs, concept, and capacity requirements.
Discover other prefabricated kitchen models
Tell us about your kitchen needs and request a quote.
Turnkey prefabricated kitchen
Proudly made in-house in the USA
Commercial grade kitchen equipment
Code-compliant
Trusted by Industry Leaders









